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U.S. map infographic titled “DOE Solid-State Lighting Projects,” marking eight project locations with green dots and labeling funding recipients and amounts.

Research Light Projects: Funding for Innovation

WASHINGTON, DC – Energy Secretary Steven Chu today announced nearly $15 million to support eight new research and development projects that will accelerate the development and deployment of high-efficiency solid-state lighting technologies like LEDs and OLEDs. Light-emitting diodes (LEDs) and organic light-emitting diodes (OLEDs) have the potential to be ten times more energy-efficient than conventional incandescent lighting and can last up to 25 times as long. The projects selected today are located in four states across the country and are focused on advancing core R&D goals, developing new products, and expanding domestic manufacturing capacity to help the U.S. remain competitive in this growing technology market.
“These investments in cutting-edge lighting technologies will support American innovation, create new manufacturing jobs for U.S. workers, and help ensure that the United States leads the world in this rapidly evolving industry,” said Secretary Chu. “These next-generation lighting technologies have the potential to transform the way we light our homes and businesses and generate enormous energy and cost savings for families and businesses across the country.”

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VertiCrop vertical farming system with multiple suspended growing trays arranged in stacked configuration, showcasing dense green leafy vegetables growing in a controlled urban environment, demonstrating high-yield sustainable agriculture technology that uses 92% less water than traditional farming methods.

VertiCrop: A Revolution in Urban Agriculture

Imagine producing in a 50′ x 75′ area as much food as a 16 acre farm.
VertiCrop™ is a growing method selected in 2009 by TIME Magazine as one of the World’s Greatest Inventions.
This patented technology was developed to grow food naturally in bustling urban environments and represents a paradigm shift in farming and food production. Providing up to 20 times the yield of normal field crops, while using only 8% of the water typically required for soil farming.
Utilizing a unique, suspended tray configuration on a moving conveyor system, VertiCrop™ provides optimal exposure to either natural or artificial light along with precisely measured nutrients for each plant. Designed to grow healthy, leafy green vegetables in closed loop and controlled environments, VertiCrop™ eliminates the need for harmful herbicides and pesticides, while maximizing taste, nutrition and food value.

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