Going green is at least not a fancy and big thing nowadays. It certainly doesn’t require you to establish solar panels on your rooftop, make home furnishings out of recyclable materials, or use refurbished products to help save the planet.
You can take little steps to conserve nature by changing lifestyle habits. While you can simply start green living by segregating paper and plastic, you can plant your food in the house garden for advanced measures.
Isn’t it a great idea to have a personal herb garden at the doorstep? Of course, one can’t save the planet from global warming or pollution by implanting many herbs.
But, as all say, a little step can make the most significant change. So why not plant a few herbs and make the planet go green.
The Sydney Morning Herald also says, “The world will need to produce 70% more food to suffice the needs of an estimated population of 9 billion by 2050.
So now there are enough fundamental reasons to have herbs for a green and growing planet. Following are a few suggestions of herbs you can choose to plant at your home.
It’s fantastic that you can grow Cannabis indoors and outdoors. Horticulturally speaking, Cannabis produces male and female flowers on different plants. So might rethink before sowing seeds in your garden. Weed seeds don’t demand much while planting, but if you soak them in water for a few days, they might ferment faster. These plants need six-hours worth of direct sunlight and lots of water. Fertilizing the plant thrice a week with nitrogen compounds is a need if you want excellent results. On average, cannabis stretches up to 12 feet in height so that you can prune it as per requirements. It will be brilliant if people can stop smoking cigarettes and move to Cannabis as it isn’t hurting the environment. MWI Wholesale Smoke Shop Supplies has been delivering in this regard and making the world a better place.
To grow shrooms, you would want the environmental factors to go just right. It is a fungus that helps break decaying roots, shrubs, leaves, and stumps. Wet weather and humid periods are the most suitable to make fungi blossom. When you plant mushrooms in your garden, the juicy tops will remain only in the wet season. Once it’s gone, the fruits will go, too. However, the fungus continues to grow until it has organic food to feed upon.
Kratom can grow as big as a tree outdoors. However, if you wish, you can make it an indoor plant as well. First, you have to plant lots of fresh seeds. With a slower success rate, these seeds can hardly turn into one seedling. Once Kratom starts growing, keep it exposed in summers. However, in cold months, Kratom can’t survive outdoors because of overwintering. That’s where you keep it covered in a container and make it a houseplant. The feeding needs of Kratom are hefty. You must take care of it properly.
Although Basil is a sunny-positioned plant, a light ray of shade is okay for it to bloom when it is too humid outdoors. In a day, in total, four hours of sun is enough for Basil. After you implant it, you might have to pluck the leaves often. However, to make it grow better, you have to supply compost or organic fertilizers frequently. Pro-tip: to make your Basil plant grow excellently, pluck the flowers before they bloom entirely. It will improve the quality of the upcoming leaves.
Mostly used as a garnishing herb, Coriander has a miraculous impact on food’s final taste. Much like Basil, Coriander also is a sunny shrub and likes good food often. Watering Coriander plants twice a week is ideal. They reproduce themselves quickly, so you can take off the leaves whenever and however needed. The best way to use these leaves is to garnish the food platters. Coriander leaves have an influential flavor, and it gives a zing to most delicacies.
There are hundreds and thousands of herbs to choose from when you want to grow them in-house. However, these five are the top suggestions because of their use, comfortable cultivating conditions, and multiple health benefits. In the next few lines, you will know how herbs can help the planet go green.
How Growing Herbs Helps Keep The Green Intact?
Herbs have been used in food and drinks (herbal teas) forever. They can turn any meal into a health-friendly diet and make a standard beverage into a health supplement.
Additionally, they act as natural air-purifiers.
You read it right. Indoor plants like Boston ferns, Spider plants, Palm trees, and Rubber plants can absorb the dirt particles emitted from outdoors, carpets, or furniture.
This way, you can clean your air indoors with a herb and start living ‘Green’ easily. You might wonder how establishing a herb garden will make the planet go green.
To think, otherwise, your food travels on an average 1,500 miles before reaching the nearby greengrocer.
While it must consume 10-kilo calories worth of fossil fuels to transport the food merely, we only get one-kilo calorie worth of energy from that food.
Secondly, to grow these foods, outsiders use pesticides and chemical fertilizers that harm the land.
If you grow your food indoors, you can use organic fertilizer made out of biowastes like fruit skin, vegetable leaf, and leftover food.
Moreover, growing herbs can even reduce the impact of monoculture (growing only one crop on a large piece of land.)
Surely one garden can’t keep the planet green, but think broad, what if one after the other, everyone starts converting their little space into a herb garden?
Planting your herbs is economical and does not need much effort. Most of the herbs regrow thus planting them is a sure way to turn unutilized land into a green field.
There are many ways for those who want to make their homes and planet green besides implanting herbs. You can cut on toxic product usage or gather the house’s biowaste in a pit and make an organic paste of it. No matter how little you do to keep the planet green, it’ll make a change.